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Fake Meat
| I love how food science takes things one step further. We already have artificial sweeteners, non-dairy creamer, powdered cheese, and Twinkies that never stale. Now, thanks to the good folks who sp...more |
Peppermint Bark
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Do not buy this in the store. I repeat, do not buy this at any store, no matter how pretty the packaging is. Make your own. Find your own pretty tin or fancy baggie.This is quite possibly one of th...more |
Turkey Tortilla Soup
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You can make the soup spicier if you so choose. This version is quite mild. You can add jalapenos or serrano chiles and a pinch of cayenne to bring up the heat. And, of course, this can be made wit...more |
Gobble Gobble
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I hope everyone had a lovely holiday (those who live in the States). Ours was quite delicious, even if it was on the light side. I'm still working out the dessert recipe. I need to make some adjust...more |
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