TofuParty
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Information
| Blog Name: | TofuParty |
| Url: | http://tofuparty.wordpress.com/ |
| Language: | English |
| Topics: | vegan, vegan recipes, recipes |
| Description: | "LIFE IS LIKE A BLOCK OF TOFU, SCRAMBLE IT!" |
| Popularity: | 1 Followers |
Blog Feed
Tofu jumjum
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Van You can take this literally. This tofu was in any way jumjum. I used a recipe from the dutch vegan cookbook Ecofabulous. The “Indonesian green bean salad with cabbage and c |
Pancakes filled with smoked tofu and tomato-fennel sauce
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On the 2nd of february we have the tradition of making pancakes on that day. It’s supposed to have something to do with Maria (you know, the mother of Jezus).For pancakes, I used the recipe for ‘p... |
Couscous wok with tempeh bacon
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At the moment I don’t find the time to make a downloadable pdf file from this recipe. So you get this recipe in the usual old-fashioned way, like a blog message:Van TofuPartyStart by marinating th... |
Fennel-tomato sauce with vegan sausages, pasta and white cabbage salad
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Is your family having problems with fennel?Maybe you could try this recipe, because this way they want even notice they are eating fennel.TOMATO-FENNEL SAUCEChop one onion and fennel bulb.Saute in... |
Millet patties on top of a zucchini-chickpea stew
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This one is for your millet leftovers:MILLET PATTIES:Add to your cooked millet, vegan creamcheese (Tofutti creamy smooth), pepper, salt, chickpea flour, soy flour and a little soy-creamer. Shape i... |
Jerusalem artichokes and broccoli with a curry sauce
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Van show my plateLast week I found for the first Jerusalem artichokes in my vegetable package. A quick internet search gave me a few recipes. Since I’ve never eaten Jerusalem artichokes, I was very... |
The weekend bakery
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In the weekend my house turns more and more in a bakery. Last weekend I made some pizza’s (sorry, no picture),this apple pie:Van TofuParty-bakeryRecipe from The joy of vegan baking. Normally I u... |
Fried celeriac
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If people aren’t to found of celeriac, you can give this recipe a try:Van TofuParty sidesYou make this in no time.- Peel celeriac- Cut in slices- Steam for 10 min- Drag through flour- Then a mixtu... |
Truffles
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I don’t know how the rest of the world is doing, but in Belgium it’s freezing: days and weeks already. Next weekend, they are expecting snow. Again!I don’t like the cold. Luckily I have my ‘deca... |
A great vegan food year
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I had a great vegan food year, and this was our last diner of 2009:Van show my plateThe Polenta Rounds with Roasted Red Pepper Coulis is from ‘The Vegan Table’ and Roasted Cauliflower with Dijon-bl... |
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